D&M's Bakery Cafe began as a dream for Damon and Mel, opening in May 2012. Damon started baking in 1999 at the Country Bakehouse in Loxton and later worked at St Peter’s Bakehouse. Mel entered the hospitality field in 2004 at The Pretoria, Mannum. Initially, Damon handled baking while Mel worked the coffee machine and salad bar.

The bakery has since become a favorite across generations. With three little bakers now in the family, the saying #bakersgonnabake holds true. Known for quality baked goods and great coffee, they are embraced by both locals and tourists.

Next time you're in Angaston, enjoy a 5 Senses coffee with a vanilla slice or jelly cake. Don’t miss the Angaston Pie for a true local treat.